Instruction of Portable Multi-functional Integrated outdoor cooking station:
The full name of this outdoor portable kitchen product designed and produced by our company is: Portable multifunctional integrated outdoor cooking station. On the basis of the first generation(Eatcamp 1.0), this new product has been improved with the flexibility of installation and integration, meanwhile the new style has been produced with serious functions. additionally, the product size has been increased appropriately, which can expand the new style to more different occasions usage and people.
Product Elements of Portable Multi-functional Integrated outdoor cooking station::
1,Storage box
Material: High-strength coated steel
Storage space: 65L(Max)
2,Every module can be used separately as the folding tables, BBQ grill, gas stove and Induction cooker modules can also be switched freely in the IGT module, campers can enjoy multiple cooking joys, meanwhile is a kind of environmental protection and energy saving camping style.
3,Folding table
The biggest feature of the integrated product is the multiple choice upgrade of the folding table.
The table is made from high-quality SMC material by moulding process. has the characteristics of waterproof, fire resistance and high temperature resistance. The nylon connecting buckle can be freely spliced, and the assembly is simple, it can be used grilling and cooking at the same time, which can meet different demands of different people.
4,Retractable light pole
The light pole is made from aluminum alloy, and the hook is with a recessed design which further improve the range of application and enhance and strengthen the effects of night usages. Combined with the flushbonding nut structure on each table, the illumination range is further improved.
5,Folding basin
The silicone folding basin is an extension design of this product. With the design of magnetic external hanging folding, does not occupy any space of the storage box,this is the most significant characteristic. At the same time, it combines the foldable clasp and external handing , which is not affected by the position or environmental of usage, can be removed at any time and placed in any positions.
6,Folding chopping board
Same as the silicone folding basin, the board with the design of magnetic external hanging folding, which does not occupy any space, The functions of knives usage has been further improved. The wheat straw material makes the health and safety of picnic be fully guaranteed.
Advantage of of Portable Multi-functional Integrated outdoor cooking station:
Large Storage Space: Compared to traditional integrated products, this product integrates storage outwardly, retaining a large storage space for storing various items such as dishes and utensils.
Infinite Extendable Design: The snap-on countertop design allows the countertop to be extended at will, meeting the needs of different occasions and crowds.
Switching Between Gas, Electricity, and Fire: With integrated modules such as stoves and induction cookers, enthusiasts can truly realize their cooking skills outdoors. This also makes outdoor activities more environmentally friendly and energy-efficient.
Multi-in-one Product: Whether for outdoor activities or camping, it often happens that kitchen tools are forgotten. This integrated kitchen box combines stoves, storage, sinks, cutting boards, countertops, light poles, trash cans, etc., into one unit while retaining the extendable function, making outdoor activities more convenient.
Convenient Installation: Shorten the installation and disassembly time of outdoor utensils, improving the efficiency of outdoor supplies.
Functional Expansion: The product serves as a multifunctional kitchen box outdoors and can be used as a storage cabinet when idle, further increasing the practical application scenarios and improving product efficiency.
Modular Product for Independent Use: While assembled into an integrated kitchen box, individual components can be taken out and used separately. Modules such as countertop, storage box, stove, sink, etc., can be used independently or integrated into a functional product.
Lightweight Handling: While considering integration performance, the product emphasizes lightweight design, making it as light as 9.2 kilograms despite integrating so many functions. This saves a lot of manpower and time in product usage.
Part Name |
Portable multi-functional integrated outdoor cooking bench |
Storage Box |
Folding size |
450*470*485 mm(H *L * W) |
Expand size |
1820*1028*422 mm(H *L * W) |
Storage space |
65L |
Material |
High strength coated steel |
IGT Table Module |
IGT Table size |
450*450mm |
IGT Unit Size |
36*25mm |
Material |
SMC |
Legs |
Two legs or Four legs optional |
Color |
Black |
Table Module |
Table size |
450*450*20mm |
Expand height |
422mm |
Material |
SMC ,Copper insert parts |
Compostion |
SMC table module,Aluminum leg*2 |
Retractable light pole |
Retractable size |
370mm |
Elongation size |
1210mm |
Material |
Aluminum alloy |
Connect Method |
Screw-in |
Folding basin |
Folding size |
302*235*15mm |
Expand size |
302*235*72mm |
Expand Height |
330mm |
Max.Storage |
2L |
Material |
silicone,SMC |
Folding chopping board |
Size |
326*285*11mm |
Material |
The wheat straw |
Expand Height |
330mm |
Load bearing |
20Kgs |
Total Weight |
18Kgs |
Characters |
Portable and removable, easy installation, multi-function and free combination |
Applications |
Outdoor cooking, barbecue, camping, RV travel and wild exploration |
Package |
Carton package with the foam |
Standard (Reference) |
GB/T708-2006 Quality implementation standards for cold rolled steel plates and steel strips |
GB/T2155-2018 National Quality Standards for Travel Luggage |
This IGT table module of portable camping kitchen is made from SMC materials, which is heat resistant and corrosion resistant
Eat-camp2.0is essentially a high-end kitchen in a compact box. It weighs 16.8kg and measures with 45cm*47cm*53cm. It includes 75L of internal storage space.
It has wheels and an extendable handle which make it easy to set up the kitchen to make the most of the best views available.
Setup is a simple matter of fitting the legs, positioning the table and then adjusting the legs until level.
Sitting low is a different cooking experience, but it really suits the camping experience. Like a campfire, the kitchen becomes the central hub, everyone can pitch in, and the camp chef can enjoy the fun.